Chocolate | Cheese

Frank Zoll hand crafts his chocolate confections using Ghirardelli Chocolate with recipes from his archives from the Ritz Carlton Boston.


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Chocolate

Sample chocolate covered blueberries, chocolate covered bacon, Strawberry Marshmallows, Salted Carmel Turtle Brownies, Chocolate Pig & Potato Truffles, Sriracha Krunch Bars, Red Wine caramel truffles, creamed honey truffles, Riesling Caramel Truffles, Molten Chocolate cake and other fine confections from the cook’s kitchen.